Nasturtium Flower Jelly with Apple and Pepper: Apple, sugar, Nasturtium flower, pepper.
Nasturtium Oil: Olive Oil, Nasturtium leaves. 190 ml
Plum Sherry: 200 ml Croft Sherry Bullis Whiskey: 200 ml Wild Raspberry and Bramble Vodka: 200 ml
All made using fruit from our own garden. Produced at High Paradise Farm, YO7 2HT Best before 31st January 2026. Once opened refrigerate and use within 2 weeks. Keep in a cool, dark location Jams and Jellies, jar size 340 Grams.